Proposed criteria for the evaluation of the scientific quality of mandatory rat and mouse feeding trials with whole food/feed derived from genetically modified plants

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Schmidt, Kerstin
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Döhring, Janine
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Kohl, Christian
orcId Pla i de Solà-Morales, Maria​ ​ scopusId Pla i de Solà-Morales, Maria​ ​
Pla i de Solà-Morales, Maria
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Kok, Esther J.
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Glandorf, Debora C M
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Custers, René
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Voet, Hilto van der
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Sharbati, Jutta
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Einspanier, Ralf
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Zeljenková, Dagmar
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Tulinská, Jana
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Spök, Armin
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Alison, Clare
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Schrenk, Dieter
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Pöting, Annette
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Wilhelm, Ralf
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Schiemann, Joachim
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Steinberg, Pablo
Texto Completo
ProposedCriteriaEvaluation.pdf 399.0  Kb | PDF ​
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In recent years, animal feeding trials conducted with whole food/feed have been a focal issue in the controversy on the safety assessment of genetically modified (GM) plants and derived food/feed. Within the scientific community and among stakeholders, quite different views have been expressed on how these studies should be conducted, analysed and interpreted, what they might add in terms of information relevant to safety and whether 90-day rodent feeding trials should be mandatory ​
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