Gastronomy in tourism management and marketing: an interview with ChatGPT
dc.contributor.author
dc.date.accessioned
2024-07-08T10:30:15Z
dc.date.available
2024-07-08T10:30:15Z
dc.date.issued
2023-05-26
dc.identifier.issn
2683-099X
dc.identifier.uri
dc.description.abstract
This viewpoint analyses the role of gastronomy in tourism management and marketing, looking at present and future perspectives. In line with recent research, this paper uses ChatGPT as an interviewee to build on the discourse of gastronomy-based tourism management and marketing, and discuss the opportunities that emerge from using Generative pre-trained transformers to influence visitor motivations and perceptions. This paper is one of the first to explore the relationships between this language model and gastronomy in tourism
dc.format.mimetype
application/pdf
dc.language.iso
eng
dc.publisher
Zangador Research Institute
dc.relation.isformatof
Reproducció digital del document publicat a: https://journal.robonomics.science/index.php/rj/article/view/42
dc.relation.ispartof
Robonomics: The Journal of Automated Economy, 2023, vol. 4, p. 42
dc.relation.ispartofseries
Articles publicats (D-EM)
dc.rights
Attribution 4.0 International
dc.rights.uri
dc.subject
dc.title
Gastronomy in tourism management and marketing: an interview with ChatGPT
dc.type
info:eu-repo/semantics/article
dc.rights.accessRights
info:eu-repo/semantics/openAccess
dc.type.version
info:eu-repo/semantics/publishedVersion
dc.identifier.idgrec
038298
dc.type.peerreviewed
peer-reviewed
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