Articles publicats (D-EM)

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Jerarquia  ​

Hospitality management in times of crisis: a corporate social responsibility perspective

New Financial Ratios Based on the Compositional Data Methodology

Marketing of luxurious gastronomic experiences on social media: The visual storytelling of luxury hotels

Article open access ​

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Regenerative tourism futures: a case study of Aotearoa New Zealand

Article open access ​

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Visiting a furancho: local lifestyles as drivers of (food) tourism transformation

Article open access ​

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Street food in Palermo: Traditions and market perspectives

Reducing health effects on deceit in heterosexual sexual-affective relationships: The impact of the Preventive Socialization Program (PSP)

Between Sustainability and Resilience: planning destination management of coastal areas in South Island, New Zealand

Qualitative methodology innovation that promotes educational success of children of immigrant families in disadvantaged contexts

Beyond fueling our bodies to feeding our minds

Urban Gardens as Sustainable Attractions for Children in Family Tourism

Article open access ​

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Incorporating Fuzzy Logic in Harrod’s Economic Growth Model

Food in Slow Tourism: The Creation of Experiences Based on the Origin of Products Sold at Mercat del Lleó (Girona)

Robots in service experiences: negotiating food tourism in pandemic futures

Article open access ​

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Actions to promote the employment and social inclusion of Muslim women who wear the hijab in Catalonia (Spain)

Using Social Media to Preserve Consumers’ Awareness on Food Identity in Times of Crisis: The Case of Bakeries

Article open access ​

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Optimización Matemática como Herramienta para la toma de decisiones en la Empresa

Brand Personality Traits of World Heritage Sites: Text Mining Approach

Multidimensional research on university engagement using a mixed method approach

A Fuzzy Economic Dynamic Model

Interreligious Dialogue groups enhabling human agency

Post-Pandemic Recovery: A Case of Domestic Tourism in Akaroa (South Island, New Zealand)

Article open access ​

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Measuring Territorial Social Responsibility and Sustainability Using the EFQM Excellence Model

Dairy Tourism: A Local Marketing Perspective

Article open access ​

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