Departament d'Organització, Gestió Empresarial i Disseny de Producte

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Circular Economy Adoption in Manufacturing Firms: Evidence From Germany

Exploring marketing strategies in wine tourism: a comparative study of Roussillon and Empordà wine regions

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Management self-perception of Iranian women managers in tourism amidst social change

How Does Macrolearning Contribute to Self‑Efficacy?

Turismo y monasterios europeos: productos gastronómicos en las comunidades monásticas que siguen la regla benedictina

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Adopción del Lean Management en las empresas manufactureras europeas: sinergias con la industria 4.0 y las prácticas green

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Adopting Industry 4.0 technologies through lean tools: evidence from the European Manufacturing Survey

Understanding Societal Influences on the Customer Journey: COVID-19 Pandemic Impact

Gastronomy tourism: A look at Benedictine monastic products in Europe

Exploring learner satisfaction and the effectiveness of microlearning in higher education

Sustainability orientation, industrial big data and product innovation: Evidence from the European manufacturing sector

Residents’ Risk Perception in Developing Destinations

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Applying strategic analysis for designing an educational program in smart manufacturing: the case of MIMS

An alternative method to evaluate the micromechanics tensile strength properties of natural fiber strand reinforced polyolefin composites. The case of hemp strand-reinforced polypropylene

A behavioural model for food tourism: an analysis of experiences on social media

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Economic Impact of Lean Healthcare Implementation on the Surgical Process

Technological innovations for sustainable change: a path to traceability

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Family firms' survival in an economic downturn: The role of ownership concentration and collaborative intensity

Reframing mountain destinations from the perspective of tourist mobility: hub-and-spoke travel patterns

Utilización del brand placement en la filmografía de Quentin Tarantino

Motivaciones turísticas de los millennials y centennials de Taiwán: el caso de la ciudad de Taichung

Materiales compuestos a partir de filamentos naturales y matriz plástica biobasada, y sus posibles aplicaciones tecnológicas

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Local food experiences before and after COVID-19: a sentiment analysis of EWOM

Methodologies to Evaluate the Micromechanics Flexural Strength Properties of Natural-Fiber-Reinforced Composites: The Case of Abaca-Fiber-Reinforced Bio Polyethylene Composites