Canvis recents en el consum i la gestió de l'aigua en espais turístics. El cas de la Costa Brava (Girona)

Tourism has become one of the most important economic sectors in the Mediterranean coast. Despite the economic benefits generated by tourism at local and regional level, the environmental impacts related to water consumption are notorious. This thesis aims to determine the factors influencing the changes that are occurring in the water consumption and management in the Costa Brava (Girona). From the exploration of water consumption at a municipal level and related to Lloret de Mar hotel sector, different factors that influence to water consumption patterns has been analysed. Finally, the exploration and analysis of water-saving measures applied in the hotel sector in Lloret de Mar and the incentives and barriers perceived by their managers when implementing this kind of measure, have allowed to obtain five significantly different hotel profiles according to these variables ​
​L'accés als continguts d'aquesta tesi queda condicionat a l'acceptació de les condicions d'ús establertes per la següent llicència Creative Commons: