Browsing Institut de Tecnologia Agroalimentària (INTEA) by Title

Browsing Institut de Tecnologia Agroalimentària (INTEA) by Title

Now showing items 23-31 of 31

Improvement of heat-induced gel properties of porcine plasma

2010-04-07 Thesis

Fort Fort, Nuri

Improvement of strategies for the management of fire blight (Erwinia amylovora). Evaluation and optimization of physical and chemical control methods, and use of decision support systems

2003-11-03 Thesis

Ruz Estévez, Lídia

Integrated management of bacterial spot disease of stone fruits caused by Xanthomonas arboricola pv. pruni: development of a disease forecasting system

2018-04-12 Thesis

Morales Nicolàs, Gerard

Lactic acid bacteria as bioprotective agents against foodborne pathogens and spoilage microorganisms in fresh fruits and vegetables

2008-06-20 Thesis

Trias Mansilla, Rosalia

Molecular insights into mammalian sperm physiology: a comparative study of glutathione S-transferases in male reproduction

2023-05-12 Thesis

Llavanera, Marc

Relevance of sperm chromatin protamination, condensation and DNA integrity for sperm function and fertility: the role of toroid linker regions

2023-07-27 Thesis

Viñolas Vergés, Estel

Strategies for the production of cationic α-helical antimicrobial peptides in plant biofactories

2014-07-24 Thesis

Company Casadevall, Núria

Synthetic antifungal peptides for controlling brown spot of pear caused by Stemphylium vesicarium. Activity, mode of action and field evaluation

2015-12-15 Thesis

Puig Garcia, Mireia

Variability associated to the insertion and expression of transgenes in plants

2010-09-10 Thesis

Coll Rius, Anna

Now showing items 23-31 of 31